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Can Servant Leadership Help Popeyes Sustain Success?

The first person we saw upon pulling in the parking lot at the newly opened Popeyes in suburban Minneapolis was a much needed traffic cop. Inside, there was barely enough room to fit all the customers. This once sleepy chicken chain has indeed become a hot ticket, but now it has to sustain that success.

Landry's Questions Ark Restaurants Board's Motives

Having been rejected, and on Valentine’s Day no less, Tilman Fertitta is no longer playing Mr. Nice Guy. Fertitta’s company, Landry’s Restaurants, sent a letter this week to Ark Restaurants’ board, questioning its motives in rejecting Fertitta’s $22-per-share offer for the company last month.

Chicken Wing Prices Take A Big Turn South

No commodity is as fascinating to track as the chicken wing, simply because few commodities have gone through such wild swings in prices—low prices one year, high prices the next. Now, it appears, chicken wings are heading back downward again just weeks after surpassing the ungodly $2.10 mark.

Restaurant Stocks Join Wall Street's Party

Stocks have hit records over the past two days, despite looming federal budget cuts, because of a series of encouraging economic reports. Many restaurant stocks have followed suit: several of them, in fact, from AFC Enterprises to Wendy’s, are trading at or near 52-week highs. Do these stocks deserve it?

Le Duff Starts Working On Mimi's

Bob Evans didn’t get a whole lot for its Mimi’s Café brand last month largely because the chain didn’t make much of a profit. And low profits typically yield low multiples. So it has to be tempting for its new owner to start slashing costs, right? Perhaps, but Le Duff America insists that won’t be the case.

Activist To Get Seat On Famous Dave's Board

If you can’t beat them, put them on your board so you won’t have to bother. That’s what Minneapolis-based Famous Dave’s is doing with its activist, Patrick Walsh. The barbecue chain said today that it has agreed to place Walsh among its slate of director nominees, so long as he doesn’t buy up too much stock.

Why Can't McDonald's Do A Premium Burger?

Will the Angus Burger go the way of the Arch Deluxe? It’s looking that way. The company is apparently viewing options for its premium burger line, amid a menu shakeup designed to make way for new items while ridding the company of some poor-selling items.

Thanks To Cracker Barrel, Biglari Gets A Nice Bonus

As we’ve said more than once, Cracker Barrel’s run-up in stock recently has been good for its largest shareholder, Biglari Holdings. But, apparently, it’s also been quite good for Biglari Holdings’ biggest shareholder, chairman and its namesake, Sardar Biglari.

Del Frisco's Owner Selling Some Stock

Some solid financials and a couple of good concepts weren’t enough to keep Del Frisco’s Restaurant Group from struggling out of the gate when it went public last summer. But since then, those financials have taken over, the stock is up, and now its controlling shareholder is selling off a chunk of shares.

The Payroll Tax Is Hurting Casual Dining

Yup, the end of the payroll tax break is hurting casual dining chains. DineEquity, the Glendale, California-based owner of Applebee’s and IHOP today said that the tax hike is hurting consumer spending, joining a chorus of dine-in concepts that are feeling the heat as consumers suddenly find less in their paychecks.

Cracker Barrel Flourishes, And Biglari Profits

(UPDATED) Sardar Biglari is making a lot of money today. Cracker Barrel, in which Biglari Holdings owns 20 percent of the stock, is having a spectacular day on Wall Street after it released a quarterly report showing steady traffic and increased sales and an improved outlook for 2013.

Fidelity Spins Off J. Alexander's, Sort Of

J. Alexander’s has been part of American Blue Ribbon Holdings for a few months and already it’s being spun off. Fidelity, American’s owner, said today that it is forming a company in Nashville focused exclusively on the upscale segment, with J. Alexander’s and the 10-unit Stoney River Legendary Steaks concept.

Ark Rejects The Landry's Offer

Your move, Mr. Fertitta. Ark Restaurants this morning turned down a buyout offer from Landry’s Chairman Tilman Fertitta, calling the $22-per-share offer from Houston’s serial restaurant acquirer “inadequate, not compelling and not in the best interests of Ark Restaurants shareholders.”

Do Wing Execs Fear McDonald's Mighty Wings?

There are rumors that McDonald’s will come out with a national chicken wing offer this summer. The idea that the world’s biggest restaurant chain will suddenly start competing for that growing market while taking a huge bunch of chicken wings off the market has to scare chains like Wingstop, right?

Red Robin Stands Out In A Weak Field

We found ourselves a bit amazed at the performance of Red Robin’s stock yesterday. The company reported 1.4-percent same-store sales growth, predicted better growth this year, and beat estimates on revenue and earnings. And its stock exploded to the tune of 20 percent.